In 2022, Bell Food Group completed a corporate carbon footprint assessment and publicly disclosed its greenhouse gas (GHG) emissions according to the GHG Protocol, covering Scope 1 (direct emissions from owned or controlled sources), and Scope 2 (indirect emissions from purchased energy).
However, Bell Food Group has not published a category-level breakdown of its Scope 3 emissions, limiting visibility into specific value chain sources.
Metric (tCO2e) | 2024 | 2023 | 2022 | 2021 - 2017 |
---|---|---|---|---|
Total Scope 1 | 0000000 | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | 0000000 |
Total Scope 2 | ||||
Market-Based | 0000000 | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | 0000000 |
Location-Based | 0000000 | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | 0000000 |
Unspecified Calculation Method | 0000000 | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | 0000000 |
Total Scope 3 | 0000000 | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | 0000000 |
This table provides a simplified preview of selected GHG emissions data points. To access the complete dataset with full disclosures, detailed breakdowns, and source traceability, create a free account to view purchase options.
In 2022, the total operational greenhouse gas (GHG) emissions of Bell Food Group amounted to 86,277 metric tons of CO2 equivalent. This figure includes both direct emissions from owned or controlled sources (Scope 1) and indirect emissions from purchased energy (Scope 2).
Compared to 2021, the total operational greenhouse gas (GHG) emissions of Bell Food Group increased by 0.75%, suggesting that the company faced challenges in reducing its emissions from its core operations.
In 2022, the total Scope 1 emissions of Bell Food Group were 40,138 metric tons of COâ‚‚ equivalent (tCOâ‚‚e).
Since 2018, Bell Food Group's Scope 1 emissions have decreased by 13.19%, reflecting a declining long-term trend in Scope 1 emissions over time.
Compared to the previous year (2021), Bell Food Group's Scope 1 emissions increased by 2.64%, suggesting that the company faced challenges in reducing emissions from its directly owned or controlled operations.
In 2022, Bell Food Group reported Scope 2 greenhouse gas (GHG) emissions of 30,794 tCOâ‚‚e using the market-based method, and 46,139 tCOâ‚‚e using the location-based method.
Compared to the previous year (2021), Bell Food Group's Scope 2 emissions (Location-Based) have remained relatively stable, indicating that Bell Food Group 's emissions have plateaued with no significant change in its energy consumption footprint.
In 2022, Bell Food Group reported its Scope 2 emissions using the market-based method and using the location-based method.
In 2022, Bell Food Group reported a total carbon footprint of 86,277 metric tons of COâ‚‚ equivalent (tCOâ‚‚e) across Scope 1, Scope 2, and Scope 3 emissions. This represents a 0.75% increase compared to 2021, suggesting a rise in emissions across its operations or value chain.
The largest contributor to Bell Food Group's total carbon footprint was Scope 2 emissions, accounting for 53.48% of the company's total carbon footprint, followed by Scope 1 emissions at 46.52%.