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Samyang Foods Inc

Common Name
Samyang Foods
Country
South Korea
Sector
Consumer Defensive
Industry
Packaged Foods
Employees
1,994
Ticker
003230
Exchange
Korea Exchange
Description
Samyang Foods Co., Ltd. is a key player in the food manufacturing industry, particularly known for its instant noodle products that have gained worldwide popularity. Established in South Korea in 1961...

Samyang Foods's Energy Data Preview

In 2025, Samyang Foods disclosed key data related to its energy management practices, providing transparency into its operational energy use in line with recognized sustainability reporting frameworks.

Samyang Foods disclosed progress toward renewable energy adoption, highlighting the share of total energy sourced from renewable versus non-renewable sources.

Metric (GJ)2025202420232022-2019
Total Energy Consumption
1,806,400a
1,498,000a
1,373,300a
Non-Renewable Energy Consumption
1,601,400a
1,495,000a
1,370,200a
Renewable Energy Consumption
205,000a
3,000a
3,100a
Renewable Energy Production
N/A
3,000a
3,100a
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Verified Sources Behind Samyang Foods’s Energy Management Data

Every figure on this dashboard has a transparent audit trail. With Tracenable, each data point is traceable back to its original source, viewable directly inside our platform.

a. Samyang Foods's Sustainability Report 2025

Insights into Samyang Foods's Energy Renewability

In 2025, Samyang Foods consumed a total of 1.81 million Gigajoules of energy across its operations. Of this total, 11.35% was sourced from renewable energy, either derived from natural resources like biofuels, biomass, or biogas, or generated using renewable technologies such as solar or wind power. The remaining 88.65% was classified as non-renewable energy, coming from fossil-based fuels such as coal, natural gas, or crude oil, or from non-renewable generation technologies like nuclear power.a

Samyang Foods's Energy Renewability Rate

11%

How much of Samyang Foods's energy consumed is renewable?

In 2025, Samyang Foods consumed a total of 1.81 million Gigajoules of energy, of which 11.35% was derived from renewable sources, including biofuels, biomass, biogas, solar, and wind power.a

This low level of renewable energy use highlights a heavy reliance on fossil fuels or other non-renewable sources, suggesting that Samyang Foods has considerable room to improve its energy sustainability strategy.

Are Samyang Foods's energy practices becoming more sustainable?

Since 2023, Samyang Foods's total energy consumption increased by 31.54%, including a 20.59% increase in 2025, reflecting a sustained rise in overall energy demand.a

Over the same period, the share of renewable energy in Samyang Foods's consumption increased by 4,927.4%, including a 5,566.7% increase in 2025, showing consistent progress in clean energy adoption.a

Overall, Samyang Foods has seen rising energy demand, but has also made strong and consistent progress in increasing its reliance on renewable energy—mitigating the environmental impact of its growing consumption.

Samyang Foods's Renewable vs Non-renewable Energy Over Time

1.76 M861.54 k38.46 k1.76 MGigajoules (GJ)20252024202389%100%100%
  • Renewable Energy Consumption
  • Non-Renewable Energy Consumption
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