In 2023, Yakult Honsha conducted an environmental assessment and disclosed corporate waste management data in accordance with recognized sustainability reporting standards. The company provided a breakdown of its waste by treatment method (recovery vs disposal), enabling greater transparency into its waste handling and environmental practices.
Metric (tonnes) | 2023 | 2022 | 2021 | 2020 - 2017 |
---|---|---|---|---|
Total Waste Generated | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | 0000000 |
Total Waste Recovered | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | 0000000 |
Total Hazardous Waste Generated | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | 0000000 |
Non-Hazardous Waste Disposed | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | Copy restricted. Please purchase to unlock this data. | 0000000 |
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In 2023, Yakult Honsha generated a total of 2,851 metric tonnes of waste. a
Of this amount, 99.51% of Yakult Honsha's total waste generated was recovered through methods such as recycling, reuse, or composting, while 0.49% was disposed of through landfilling, incineration, or combustion. a
In 2023, Yakult Honsha reported a total waste generation of 2,851 metric tonnes, of which 99.51% was recovered through recycling, reuse, or composting. This high recovery rate suggests that Yakult Honsha has implemented strong circular economy practices and actively prioritizes sustainable waste management. a
Since 2019, Yakult Honsha's total waste generation increased by 11.5%, including a 6.42% increase in 2023, indicating a persistent upward trend that may reflect scaling operations, inefficiencies in resource use, or a lack of effective waste minimization practices. a