As of 2024, MK Restaurant Group has disclosed 1 climate targets aimed at reducing its greenhouse gas (GHG) emissions. These include 1 intensity-based target, signaling the company’s commitment to managing and lowering its carbon footprint over time. The targets span various emissions scopes and time horizons, offering insight into MK Restaurant Group ’s climate strategy, ambition level, and alignment with global decarbonization goals.
| Target Type | Scope of Target | Unit | Target | Target Year |
|---|---|---|---|---|
Intensity-based Target | Scope 1 - Total, Scope 2 - Total | Metric Tonnes of CO2 equivalent (mtCO2e) per Thai Baht (THB) of Revenue | Copy restricted. Please purchase to unlock this data. | 2026 |
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As of 2024, MK Restaurant Group has set greenhouse gas (GHG) emissions reduction targets that cover its operational emissions (Scope 1 and 2), but not its value chain emissions (Scope 3). This means its reduction efforts currently focus on direct and purchased energy emissions. a
As of 2024, MK Restaurant Group has set a target to reduce its operational greenhouse gas (GHG) emissions, specifically those from Scope 1 and Scope 2 sources. a
MK Restaurant Group's most ambitious operational target is to reduce these emissions by 10% by 2026, compared to a baseline of 0 Metric Tonnes of CO2 equivalent (mtCO2e) per Thai Baht (THB) of Revenue in 2024. a