San Miguel Food and Beverage Inc
San Miguel Food and Beverage Waste Data Preview
In 2023, San Miguel Food and Beverage conducted an environmental assessment and disclosed corporate waste management data in accordance with recognized sustainability reporting standards. The company provided a breakdown of its waste by type (hazardous vs non-hazardous) and treatment method (recovery vs disposal), enabling greater transparency into its waste handling and environmental practices.
| Metric (tonnes) | 2023 | 2022 | 2021 | 2020 - 2017 |
|---|---|---|---|---|
Total Waste Generated | Copy restricted. Please purchase to unlock this data.  a | Copy restricted. Please purchase to unlock this data.  a | Copy restricted. Please purchase to unlock this data.  | 0000000 |
Total Waste Recovered | Copy restricted. Please purchase to unlock this data.  a | Copy restricted. Please purchase to unlock this data.  a | Copy restricted. Please purchase to unlock this data. | 0000000 |
Total Hazardous Waste Generated | Copy restricted. Please purchase to unlock this data.  a | Copy restricted. Please purchase to unlock this data.  a | Copy restricted. Please purchase to unlock this data. | 0000000 |
Non-Hazardous Waste Disposed | Copy restricted. Please purchase to unlock this data.  a | Copy restricted. Please purchase to unlock this data.  a | Copy restricted. Please purchase to unlock this data. | 0000000 |
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Insights into San Miguel Food and Beverage's Waste Treatment Practices
In 2023, San Miguel Food and Beverage generated a total of 258,783 metric tonnes of waste. a
Of this amount, 87.94% of San Miguel Food and Beverage's total waste generated was recovered through methods such as recycling, reuse, or composting, while 12.06% was disposed of through landfilling, incineration, or combustion. a
San Miguel Food and Beverage's Waste Recovery Rate
How much of San Miguel Food and Beverage's waste is recycled or recovered?
In 2023, San Miguel Food and Beverage reported a total waste generation of 258,783 metric tonnes, of which 87.94% was recovered through recycling, reuse, or composting. This high recovery rate suggests that San Miguel Food and Beverage has implemented strong circular economy practices and actively prioritizes sustainable waste management. a
Has San Miguel Food and Beverage reduced its environmental waste footprint over time?
Since 2023, San Miguel Food and Beverage's total waste generation has remained relatively stable, with no meaningful change in waste output compared to the previous year. a
Over the same period, San Miguel Food and Beverage's waste recovery rate decreased by 4.03%. a
San Miguel Food and Beverageās Waste Recovery vs. Disposal Over Time
- Total Waste Disposed
- Total Waste Recovered
Insights into San Miguel Food and Beverageās Generation of Hazardous and Non-Hazardous Waste
In 2023, San Miguel Food and Beverage generated a total of 258,783 metric tonnes of waste. a
Of this amount, 0.6% of San Miguel Food and Beverage's total waste generated of was classified as hazardous waste, characterized by properties such as toxicity, flammability, corrosiveness, or reactivity that may pose risks to human health, ecosystems, or the environment. 99.4% was identified as non-hazardous waste, generally considered less harmful and subject to lighter regulatory controls. a
San Miguel Food and Beverageās Hazardous vs Non-Hazardous Waste Over Time
- Total Non-Hazardous Waste Generated
- Total Hazardous Waste Generated
How San Miguel Food and Beverage reduced the environmental impact of its waste?
Since 2023, San Miguel Food and Beverage's total waste generation has remained relatively stable, with no meaningful change in waste output compared to the previous year. a
Overall, San Miguel Food and Beverage's waste and hazardousness trends are mixed or inconclusive. A more detailed review of its materials, industry standards, and operational changes would help clarify the net environmental impact of its waste strategy. a
How does San Miguel Food and Beverage treat its hazardous waste?
In 2023, San Miguel Food and Beverage reported that 1,559 metric tonnes of its total waste output were classified as hazardous. This represents 0.6% of its overall waste generation. a
The company treated this hazardous waste using a combination of methods. Approximately 22.84% was managed through recovery methods, indicating a moderate integration of circular practices into its hazardous waste management. However, a significant share was still directed toward disposal, highlighting room for improvement in reducing the long-term impact of hazardous materials. a